Chicken Parmesan Casserole - crispy chicken pieces on top of this pasta and olive oil marinara casserole - all topped with plenty of mozzarella cheese.
 
White Chicken Spaghetti - all white meat chicken in a cream of mushroom sauce speckled with bell peppers and cheddar cheese.
 
Turkey and Crimini Barley Risotto - healthy barley instead of rice in this savory casserole with all white meat turkey and crimini mushrooms - finished with spinach.
 
Chicken and Wild Rice Soup - a quart of homemade soup ready when you are - defrost and heat!
 
Spinach Artichoke Dip - a classic appetizer - take and bake!
 
Pulled Pork Tater Tot Casserole - bbq pulled pork and baked beans all topped with seasoned tater tots and a sprinkle of cheese.
 
Classic Minestrone Soup - grab a quart or two and heat on the stove or in a crockpot for a relaxing lunch after a full day of holiday shopping! (1 quart serves 2-3)
 
Minestrone Bake - all the Italian flavors of minestrone soup - chicken sausage, white and kidney beans, carrot, celery onion, potatoes,  and green beans in a thickened tomato sauce - topped with mozzarella and parmesan so this hearty casserole in more like a "stew" version of your favorite soup! Served with Saltines!
 
Beefy French Onion Noodle Casserole - a personal favorite - ground beef and egg noodles tossed in a creamy french-onion flavored sauce.
 
Chili Cheese Dip - a few left of these heat from frozen easy-entertaining appetizers.
 
Italian Vegetable Cavatappi Casserole - lots of Italian seasoned veggies in this creamy Italian-seasoned sauce with diced chicken and Cavatappi Pasta.
 
Peach Crisp - homemade brown sugar topping over peaches in this take-n-bake dessert - great for a Thanksgiving dessert buffet.